I discovered a yummy and clean
treat today!
My good friend Ashley over at A Farr Cleaner Life challenged her readers to not consume sugar for three weeks. I am pretty much trying to avoid sugar anyway so I figured I might as well take the challenge and really commit myself. I am sugar free since Monday and feeling great. But that doesn't mean that I can't enjoy a delicious treat right?!
This recipe was adapted from one I found on a new IG account I just started following.
Are you ready?
1 Ripe Banana (original called for 2 bananas)
1/2 cup Strawberries (original called for blueberries)
1 egg
(original called for 1/2 cup egg whites but I was in a hurry and just used one whole egg)
1/4 cup greek yogurt
2 scoops Vi Protein Mix
1/2 cup oat flour
(just oatmeal blended in the food processor)
Cinnamon if you so desire (I so desired)
All you do is mix the wet ingredients in a blender or food processor than add the dry ones.
I cooked 1/2 of it in the microwave to see if it worked...totally works! Cooked in about 2 minutes. I cooked for one minute than checked it before cooking it for the second minute. I made this batch for the hubby so I added some dark chocolate chips and drizzled with a little peanut butter. He was a big fan.
The other half of the batter I cooked in cupcake tins in the oven. Oven was set to 350 degrees and it took about 10ish minutes. Sorry to be so vague:)
Drizzle with some peanut butter for a delicious treat! Or use PB2 if you want to cut calories without losing the taste.
And there you have it! A wonderfully delicious and healthy dessert you can enjoy guilt free:)!
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