I have a yummy chicken burger recipe that goes great with the Asian Slaw recipe I posted about ahwile back. It is an easy recipe to put together and the leftovers are great too. Perfect dinner for a warm spring day like today:)
1 Lb Ground Chicken
1/4 cup panko
1 TBSP lime juice
1 TBSP cilantro
1 1/2 tsp ginger
1 tsp Sirachi
(If you like spicy you will want to add a lot more than this. I probably added closer to a TBSP and it wasn't spicy. And I am a wuss when it comes to spice)
1 clove garlic, minced
1/2 cup bell pepper (finely diced)
Pretty much just mix it all up together and make the patties. I opted to cook these in a skillet because it was pooring rain and hail outside. I think they would cook fine on a grill but I would spray the grill to prevent the burgers from sticking.
Serve the burger on top of the slaw salad.
I am off to teach kickboxing! What are your workout plans for the day?
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